A selection of West Country pasteurised cheeses chosen to make a tasty and interesting selection. Presented in a gift box.
Read nutritional data here:paxton-whitfield-perfectly-pasteurised-nutritional-data
Warning: Last items in stock!
Postage £10. Order before midnight for despatch the following day. Delivery is made the day after despatch, Tues-Fri only
Click & Collect £10. Order before midnight for 48hr courier service. Deliveries Tuesday-Friday only
Order for Christmas by midday on 17 Dec (last despatch 19 Dec) & for New Year by midday on 21 Dec for Home Delivery or Click & Collect. Orders received after midday on 21 Dec will be dispatched on 28 Dec. Orders received 28 Dec-3 Jan despatched on 4 Jan
If you would like to specify a date for delivery or collection, please include this information in stage 2 of the checkout. Please refer to the supplier's individual terms and conditions regarding limitations.
We currently deliver to mainland UK addresses only. Click here to view the areas we cover. If you would like to order from the Scottish Highlands, Islands or Northern Island please contact the individual supplier.
For information on refunds, returns and cancellations, or any other of the supplier's terms and conditions see Supplier's Terms & Conditions.
Country of Origin - England
A fantastic selection of artisan pasteurised cheeses from the Westcountry, perfect as a gift or for a dinner party.
Perfectly Pasteurised contains:
Paxton & Whitfield's Cave Aged Cheddar PDO 250g (Pasteurised, Cow’s Milk, Vegetarian Rennet) - handmade in the traditional way and then matured in Wookey Hole near the Cheddar Gorge of Somerset. Strong and creamy in taste.
Fosse Way Fleece 250g (Pasteurised, Sheep Milk, Vegetarian Rennet) - a ewe's milk cheese from Somerset that is made to a cheddar recipe. Nutty with caramel overtones.
Cornish Yarg 250g (Pasteurised, Cow’s Milk, Vegetarian Rennet) - covered in nettle leaves and similar in style to a Caerphilly, with citrus notes and a clean, fresh flavour.
Pennard Ridge 250g (Pasteurised, Goat’s Milk, Vegetarian Rennet) - A hard goats cheese with an open texture and a fresh flavour which develops to show fruity hints and a nutty ending.
This product requires refrigeration
Paxton & Whitfield's Cave Aged Cheddar PDO Ingredients: *Pasteurised Cows' Milk*, Salt, Vegetarian Rennet, Dairy Cultures (*MILK*). Fosse Way Fleece Ingredients: * Pasteurised Ewes' Milk*, Salt, Vegetarian Rennet, Dairy Cultures (*MILK*)
10 days shelf life. Keep refrigerated. Serve at room temperature.
Paxton & Whitfield has been Britain’s leading Cheesemonger for over 200 years. We pride ourselves on sourcing exceptional products, embracing their diversity and provenance and sharing their discovery with our customers.
Click here to read the supplier's terms & conditions.